$69.00GST-free
Size
30gCeremonial grade matcha from Yamashiro Bussan, founded in 1960 and producing tea ever since at its own factory in Wazuka, Kyoto Prefecture. Wazuka sits in the Yamashiro district, the famous Uji tea growing area, and is known as the home of Japanese tea.
This is the luxury grade, made only from first-harvest Japanese leaf. First flush is what gives it that concentrated umami and the round, soft body — the sweetness of new growth rather than the sharper edge of a later picking.
It is known for being low in astringency and full in the mouth, which is why it has stayed popular for as long as it has.
Why Choose It?
How To Prepare It:
Other Ways To Use It:
The One Rule:
Do not use boiling water. Water straight off the boil scorches matcha and turns it bitter — let it drop off the boil first.
Storage:
Keep sealed, refrigerated, and away from light, air and strong smells. Matcha loses colour and aroma quickly once opened, so use it within a few weeks.
First-harvest leaf, and you can taste which one it is. Order now.
山城物产（Yamashiro Bussan） 的仪式用抹茶。该公司创立于 1960 年，自创业以来始终在京都府和束町的自家工厂生产高品质茶叶。和束町位于山城地区，是著名的宇治茶产地，也被誉为「日本茶之乡」。
这是奢华级别的抹茶，仅选用日本国产初摘茶叶制作。头一摘的新芽，带来的是浓郁的旨味与圆润柔和的口感 — 是新芽的甘甜，而不是后期采摘那种更锐利的边。
它以涩味低、口感醇厚著称，多年来一直很受欢迎，原因也在这里。
为什么选择它？
抹茶冲泡方式：
其他用法：
唯一的诀窍：
请勿用沸水。刚滚开的水会把抹茶烫苦 — 请先让水温降下来再冲。
保存方式：
请密封冷藏，避光、避空气、避免气味重的物品。抹茶开封后颜色与香气流失很快，请于数周内用完。
初摘的茶叶，喝得出来是哪一摘。立即订购。