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Sign inLive abalone, graded by the size of each animal rather than by weight. Each pack holds roughly the same amount of abalone — the difference between Medium and Large is how many animals that amount is split across.
Live is the whole point. The meat is thick, springy and cleanly sweet, and it keeps that bounce through the pan in a way that frozen abalone never quite does. It is good enough to slice raw for sashimi, and forgiving enough to braise.
Why Choose Live Abalone?
Medium or Large?
Same amount of abalone either way — only the size of each animal differs. Take Medium when everyone at the table should get their own, or for a banquet where each guest gets one in the shell. Take Large when you want fewer, more impressive pieces, or when you are slicing them for sashimi or hot pot, where a bigger animal gives a better slice.
Cooking Methods:
The One Rule:
Abalone is tender in the first minute and again after several hours. The middle is where it turns rubbery — slice thin and flash it, or commit to a long braise.
Preparation:
Slide a spoon between meat and shell to release it, remove the gut, then scrub the foot with a brush and coarse salt to clean the surface.
Before You Cook:
Abalone go dormant when cold. A healthy one will contract when you touch the foot after it has warmed slightly. Discard any that are limp and unresponsive or have an off smell.
Storage:
Keep refrigerated at 0-4°C in an open container under a damp cloth — never sealed in a bag or in fresh water. Cook the day you receive them.
Allergen Note:
Contains molluscs.
The centrepiece for the table that needs one. Order now.
鲜活鲍鱼，以单只的个头分级，而非按重量。每一份的鲍鱼总量大致相同——中号与大号的差别，只在于这些分量是由几只分摊。
「活」就是重点。肉厚弹牙、清甜干净，那份弹性一路撑到下锅之后，是冷冻鲍鱼怎么都做不到的。好到可以切片做刺身，也稳到禁得起红烧。
为什么选择鲜活鲍鱼？
中号还是大号？
鲍鱼的总量一样，差别只在单只的个头。要让餐桌上每个人都分到一只，或宴席上一人一只带壳上桌，选中号；想要颗数少一点、但每只更有气势，或是要切片做刺身、涮火锅（个头大切出来更好看），选大号。
烹饪方式：
唯一的诀窍：
鲍鱼在头一分钟是嫩的，煨上几小时后又会变嫩，中间那段只会变橡皮。要嘛切薄快煎，要嘛老实慢煨。
处理方式：
用汤匙沿壳壁把鲍肉撬离，去掉内脏，再以刷子加粗盐刷洗鲍足表面。
下锅前请确认：
鲍鱼遇冷会休眠。稍微回温后碰一下鲍足，健康的会收缩。软趴趴毫无反应或有异味的，请丢弃。
保存方式：
请于0-4°C冷藏，用敞口容器盛放并盖湿布——切勿密封在袋中，也切勿泡淡水。请于收到当日烹调。
过敏原提示：
含软体动物成分。
需要一道主菜撑场面时，就是它。立即订购。
