
$112.00GST-free
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Large wontons made in Australia by Synear, with a thin wrapper and a filling generous enough that the wonton is the meal rather than something floating in the soup.
The wrapper is rolled thin enough to see the filling through, and it holds together in the pot — it does not split the way a cheap wrapper does. Five or six minutes from frozen and they are done.
Two Flavours
Pork & Prawn — whole prawns with quality pork. Firm, sweet and juicy, with the prawn obvious in every one rather than shredded through. Made with over 78% Australian ingredients.
Pork & Shepherd's Purse — the classic Jiangnan combination. The shepherd's purse brings a fresh, faintly grassy note that cuts the richness of the pork, so a full bowl never feels heavy. Made with over 83% Australian ingredients.
Why Choose Them?
How To Cook Them:
Storage:
Keep frozen at -18°C. Cook from frozen. Do not refreeze.
Allergen:
Contains wheat and egg; the Pork & Prawn also contains crustaceans.
Five minutes, and a bowl worth sitting down for. Order now.
思念澳洲制造的大馄饨,皮薄馅足 — 是那种「馄饨就是这顿饭」的分量,而不是汤里漂着几颗点缀。
面皮擀到透光见馅,但下锅不破,不像廉价皮那样一煮就散。冷冻直接下锅,五六分钟就好。
两种口味
猪肉鲜虾 — 整条鲜虾搭配优质猪肉。口感弹牙、鲜甜多汁,虾是「一整只」而不是剁碎拌进去的。含 78% 以上澳洲本地原料。
猪肉荠菜 — 经典江南配方。荠菜那股清新的野菜香,正好化解猪肉的油腻,所以一整碗吃完也不觉得撑。含 83% 以上澳洲本地原料。
为什么选择它?
烹煮方式:
保存方式:
请于 -18°C 冷冻保存,冷冻直接烹调。请勿再次冷冻。
过敏原提示:
含小麦、鸡蛋;猪肉鲜虾口味另含甲壳类。
五分钟,换一碗值得坐下来好好吃的。立即订购。